(Created by Judy from blending other recipes--not EXACTLY
Catalina, but better! No Soy or Canola oil, preservatives, high fructose corn
syrup, phosphoric acid or artificial colors.)
1/2 C. Red Wine Vinegar
1/2 C. catsup
1/2 C.
sugar or 1/3 C melted honey
1/2 C. olive
oil
1 t. dry
mustard
1 t.
paprika
1 Tbl.
lemon juice
1 t. real
salt
1/2 t.
black pepper
1/4 t.
chili powder
2 t. Worcestershire
sauce
1/2 t.
onion powder
1/2 t.
garlic powder
Optional
ingredients: 1/4 c. melted elder or grape jelly; 1/2 c. fresh cranberry sauce;
Whisk all
ingredients until smooth.
